Seafood Sustainability Advocate
Rajina joined the Marine Conservation Society in January 2017 from WWF-UK. Her work at MCS involves engaging with businesses and consumers to influence responsible seafood buying practices through the Good Fish Guide. Rajina has been in love with the ocean since watching Blue Planet at an early age and first got into ocean conservation after volunteering with Coral Cay Conservation where she worked on a project to implement the first large scale marine protected area in Cambodia. This led her to undertake a masters in Conservation Science at Imperial College London, where she developed a passion for sustainable fisheries and aquaculture. Rajina is also an avid diver, snorkeler and ocean optimist.
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