Seafood Work Header

Responsible Seafood

Ever wondered where the fish you eat comes from? Or if you are choosing the right ones? Use the Good Fish Guide to make a sustainable choice.

The future of the fish supper is no longer guaranteed. Many fish stocks are in a state of serious decline, with overfishing a great threat to marine wildlife and habitats. With 90% of world fish stocks fully or over-exploited from fishing, plus pressure from climate change and pollution, we’re moving into dangerous waters when it comes to the fish of the future.

We are leading the way on changing habits. You can help reduce the strain on certain species by demanding that the fish you eat comes from sustainably managed stocks and is caught or farmed in a way that causes minimal damage to the marine environment and other wildlife. Doing the right thing is easier than you think. Check out our Good Fish Guide and download the free app.


Find the most sustainable fish finger with our new Good Fish Finger Guide.


GFG

Good Fish Guide

Use the Good Fish Guide to find out which fish you should choose to eat and which you should avoid.


Wall of fame

Wall of Fame

Find out who uses the MCS fish ratings on our wall of fame.


Fish of The Month

Sustainable seafood recipes

Recipes for fish in season, every month of the year, from top celebrity chefs
who are passionate about using fish from sustainable sources.


Top Tips GFG

Top Tips

How you can buy the most sustainable fish.


Download the app. or .pdf

Download the MCS award winning Good Fish Guide app for FREE
from the Apple App store
and Google Play Store or download our .pdf guide


Fish finger guide

Good Fish Finger Guide

Find the most sustainable supermarket own brand and branded fish fingers with the Good Fish Finger Guide


More information and campaigns to get behind…


Our fish ratings explained

Each of the fish included on the MCS websites have been given a rating to enable you to quickly identify species that are considered to be sustainably produced, and those species which are not.

Find out more

Our Good Fish Guide as a .pdf

We produce a summary of the advice contained in our online Good Fish Guide as a .pdf

Download the .pdf

Wall of fame

Buying seasonal fish

If you enjoy eating fresh fish but are unsure of how seasonality affects their sustainability, the Marine Conservation Society (MCS) has produced a handy guide to the best choices for those fresh, wild caught fish that we rate

Download the .pdf guide

Fish translations

While the species names (in Latin) remain the same around the world, common names for fish vary. Even within the same country, one kind of fish can have many common names! Learn more in our translation guide.

Download the .pdf

Fishing Methods

How is my seafood caught & farmed?

Fish can be caught and farmed in numerous different ways. Our guide details the main methods that are used.

Find out more

Seafood Services

Consultancy work

The MCS consultancy service.

Learn more

Aquaculture Planning Guidance

A comprehensive guide to the planning process for Scottish aquaculture

Download our .pdf guide

Fishing Areas

Fishery / Production Areas

Where do all the fish come from?

Read more

Policy Papers

MCS has developed a number of policy statements and information notes, intended to provide detailed information on some of the more complex issues associated with sustainable fisheries and seafood production.

Read MCS's position papers

Did you know?…

An estimated £1.1 billion is spent on fish and chips every year in the UK

In the UK we eat 486,000 tonnes of seafood a year, which is 8.2kg per person

MCS launched the Good Fish Guide in 2001 to help people make good seafood choices

What's your impact on our seas?

You can play a key role in securing the future of our seas and marine wildlife by making more environmentally responsible choices when buying seafood.

Make the right choice and reduce your impact - every purchase matters!

See our top tips

HPMA Campaign