Good Fish Guide

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You searched for "cod, atlantic cod"
Showing 1 - 1 of 1 species.
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Cod, Atlantic Cod

Gadus morhua

The most popular cuts are steaks and fillets which can be poached, grilled or baked. It's easy and quick to cook and is traditionally served with parsley sauce and lemon wedges and of course, chips. Cod roe and milt or sperm is also eaten. Read more

Picture of Cod, Atlantic Cod
Sustainability range: from one to five info
Method of production — Caught at sea
Capture method — Longline
Capture area — North East Atlantic (FAO 27)
Stock area — Iceland
Stock detail — Va
Certification — Marine Stewardship Council (MSC)
Rating: one info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Iceland
Stock detail — Va
Rating: one info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Iceland
Stock detail — Va
Certification — Marine Stewardship Council (MSC)
Rating: one info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Northeast Arctic (Barents and Norwegian Sea)
Stock detail — I & II
Certification — Marine Stewardship Council (MSC)
Rating: two info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Skagerrak, North Sea, Eastern Channel
Stock detail — IIIa, IV, VIId
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Irish Sea
Stock detail — VIIa
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — Baltic Sea (FAO 27)
Stock area — Baltic East
Stock detail — Subdivisions 24-32
Certification — Marine Stewardship Council (MSC)
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — Baltic Sea (FAO 27)
Stock area — Baltic East
Stock detail — Subdivisions 24-32
Certification — Marine Stewardship Council (MSC)
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Skagerrak, North Sea, Eastern Channel
Stock detail — IIIa, IV, VIId
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Poundnet
Capture area — North West Atlantic (FAO 21)
Stock area — West Greenland
Stock detail — NAFO Sub area 1
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Poundnet
Capture area — North East Atlantic (FAO 27)
Stock area — West Greenland
Stock detail — XIV NAFO 1A-E (inshore)
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Skagerrak, North Sea, Eastern Channel
Stock detail — IIIa, IV, VIId
Certification — Marine Stewardship Council (MSC)
Rating: three info
Full details

Method of production — Caught at sea
Capture method — Jig
Capture area — North East Atlantic (FAO 27)
Stock area — Faroe Bank
Stock detail — Vb 2
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Jig
Capture area — North East Atlantic (FAO 27)
Stock area — Faroe Plateau
Stock detail — Vb I
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Kattegat
Stock detail — IIIa
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Kattegat
Stock detail — IIIa
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Seine net
Capture area — North East Atlantic (FAO 27)
Stock area — Kattegat
Stock detail — IIIa
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Handline
Capture area — North East Atlantic (FAO 27)
Stock area — Cornwall
Stock detail — VIIe,f,g and h
Rating: four info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Celtic Sea
Stock detail — VII e-k
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Beam trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Celtic Sea
Stock detail — VII e-k
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Celtic Sea
Stock detail — VII e-k
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Norwegian Coast
Stock detail — I & II
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — West Greenland
Stock detail — XIV NAFO 1A-E (offshore)
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Longline
Capture area — North East Atlantic (FAO 27)
Stock area — Faroe Plateau
Stock detail — Vb I
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Faroe Plateau
Stock detail — Vb I
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — West Scotland
Stock detail — VIa
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Rockall
Stock detail — Vb I
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — Baltic Sea (FAO 27)
Stock area — Baltic West
Stock detail — Subdivisions 22-24
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — Baltic Sea (FAO 27)
Stock area — Baltic West
Stock detail — Subdivisions 22-24
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Demersal otter trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Cornwall
Stock detail — VIIe,f,g and h
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Beam trawl
Capture area — North East Atlantic (FAO 27)
Stock area — Cornwall
Stock detail — VIIe,f,g and h
Rating: five info
Full details

Method of production — Caught at sea
Capture method — Gill or fixed net
Capture area — North East Atlantic (FAO 27)
Stock area — Cornwall
Stock detail — VIIe,f,g and h
Rating: five info
Full details

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