Clam, Manila (Farmed)
Production country — UK
Production method — All
All Manila clams in the UK are progeny of broodstock imported from the west coast of USA. They are grown in trays on trestles in the sea before planting out in ground plots or seabed. Only a small number of Manila clams are farmed for the table in UK (5 tonnes, 2012), the biggest production is seed for ongrowing. Clams may be harvested by manual digging or raking, or by mechanical methods, e.g. suction or hydraulic dredge. Manual harvesting methods cause less disturbance to sediment than mechanical methods. Shellfish farming is a low-impact method of producing farmed seafood and high quality water standards are required for cultivation of shellfish for human consumption.
Criterion score: 6 info
Criterion score: 0 info
Fish Health and Welfare
Criterion score: 1 info
Criterion score: 2 info
Clams may be harvested by hand-gathering or manual digging or raking, or by mechanical methods, e.g. suction or hydraulic dredge. Manual harvesting methods cause less disturbance to sediment than mechanical methods.
Based on method of production, fish type, and consumer rating: only fish rated 2 and below are included as an alternative in the list below. Click on a name to show the sustainable options available.Abalone
Clam, Manila (Farmed)
Clam, Manila, Japanese carpet shell (Caught at sea)
Clam, Razor, clams
Crab, brown or edible
Crab, velvet swimming
Crawfish, Red Swamp
Crayfish or crawfish
Lobster, Norway, Langoustine, Dublin Bay prawn or scampi
Mussel, mussels (Caught at sea)
Mussel, mussels (Farmed)
Oyster, Native, oysters (Caught at sea)
Oyster, Native, oysters (Farmed)
Oyster, Pacific, oysters
Prawn, Endeavour, Greasy back
Prawn, King (whiteleg), prawns
Prawn, Northern, prawns
Prawn, Tiger, prawns
Scallop, Queen, scallops
Squid, Japanese flying
A bivalve mollusc with distinctive black and white shell markings, it is native to the waters of east Asia. Now widespread throughout the western world, with introductions made accidentally with oysters into North America, and deliberately as hatchery broodstock into Europe. In the wild it is found burrowing on coarse sediment in intertidal waters. Matures at about 2 years, with a corresponding shell size of about 2cm. Maximum size about 6.5-7.5cm. Spawning occurs in summer months.
ReferencesCEFAS. Aquaculture Statistics for the UK. Ellis et al 2012.
FAO Aquaculture Species Factsheets.http://www.fao.org/fishery/culturedspecies/Ruditapes_philippinarum/en. Accessed 21/09/2015.
>br>Invasion in tidal zones on complex coastlines: modelling larvae of the non-native Manila clam in the UK. Herbert. R.J.H. et.al. Journal of Biogeography 2012 (39)585-599
Benefits to shorebirds from invasion of non-native shellfish. Cardow R.W.G. et. al. 2007 Proceedings of the Royal Society, B. 274, 1449-1455
DEFRA. Shelffisheries: Several and Regulating Orders.https://www.gov.uk/guidance/shellfisheries-several-orders-and-regulating-orders. Accessed 21/09/2015.